Batch Cooking for Simple Weeknight Dinners

We’ve all heard the dreaded question “What’s for dinner?” Well, we are here to help you with healthy inspiration and useful kitchen tricks that will make meal prep easy, so you can have dinner on the table in no time! Chef and culinary nutrition educator Marianne Jurayj will cover food storage and planning, items to have on hand, and demonstrate some simple techniques and recipes you can use for an easy week of meals.

• Learn techniques for cooking once and eating multiple meals
• Explore ideas on how to put healthy meals together easily and quickly
• Gain tips on how to store, freeze, and use the foods you make in bulk
• Receive recipes for both the spring season and fall season so you have variety throughout the year! 

Batch Cooking for Simple Weeknight Dinners - Online Class 

Keep your schedule flexible and take this class online in 75 minutes, that are packed full of great information. You have 120 days from the purchase date to watch the class. Print a digital handout to follow along and take notes. You will also receive a 10% discount on all products purchased through NutriKey.

Price $25